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01:38

4 Types of Foods That May Fuel Inflammation

In this video, learn the categories of food that are associated with chronic inflammation, an immune response that may increase the risk of certain diseases.

Lauren Smith, MAAlexandra Schwarz, MD
Written by Lauren Smith, MA | Reviewed by Alexandra Schwarz, MD
Updated on October 31, 2023

When your body is in a state of chronic inflammation, you may or may not recognize the symptoms. Compared to acute inflammation (which is what happens when you get a cat scratch or catch a cold), chronic inflammation creates milder symptoms.

However, the consistent presence of inflammation slowly damages the body’s cells, tissues, and organs, which can affect their function and increase your risk of several conditions, including heart disease, type 2 diabetes, and even cancer. Diet is just one factor in inflammation, but it’s a factor you have control over.

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References

American Heart Association. (2021). Saturated fat.

Arthritis Foundation. (n.d.). 8 food ingredients that can cause inflammation.

View All References (4)

Arthritis Foundation. (n.d.). Anti-inflammatory diet.

Arthritis Foundation. (n.d.). Best grains for arthritis.

Johns Hopkins Medicine. (n.d.). Healthy eating tips to ease chronic inflammation.

Nishimura, S., et al. (2009). Adipose tissue inflammation in obesity and metabolic syndrome. Discovery Medicine.

GoodRx Health has strict sourcing policies and relies on primary sources such as medical organizations, governmental agencies, academic institutions, and peer-reviewed scientific journals. Learn more about how we ensure our content is accurate, thorough, and unbiased by reading our editorial guidelines.

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