Key takeaways:
Forever chemicals, or PFAS, are human-made chemicals with a decades-long history of being used in consumer and industrial products.
Research has found an association between low levels of these chemicals and health issues, such as cancer, lower immunity, and liver damage.
The EPA has proposed a national regulation that would set maximum limits on six forever chemicals in drinking water that have been linked to health concerns. The regulation is expected to be finalized at the end of 2023.
It’s hard to avoid PFAS altogether. However, you can minimize your risk by using water filters, cooking more at home, choosing PFAS-free products, and contacting your local or state government to conduct regular water testing.
You may have heard about “forever chemicals,” likely in conjunction with potential health risks and their presence in our environment. But what exactly are they?
The origin story of “forever chemicals” or PFAS dates back to the 1940s, with the DuPont family and their invention of the nonstick pan. The original pan used a substance called Teflon, a chemical that gave the pan its water- and oil-resistant properties. Since the invention of Teflon, more than 12,000 similar forever chemicals have been used.
In June 2022, the Environmental Protection Agency (EPA) released a statement warning that even at low levels — low enough that they can’t even be detected — certain forever chemicals can be harmful.
So how worried should you be? Here’s a breakdown of what you need to know.
The term forever chemicals refers to PFAS (per- and polyfluoroalkyl substances), which are a large group of human-made chemicals. These chemicals are all different and have wide-ranging applications, from being grease-, water-, and stain-resistant to protecting pipes from corrosion. Because of this, they’re in a large number of consumer and industrial products, as well as in drinking water.
PFAS have earned the name “forever chemicals” because of how long they take to break down. Their chemical bonds are so strong that they can take thousands of years to degrade in nature, and they can build up in the body indefinitely. So for all intents and purposes, they last forever.
That said, scientists have been testing ways to destroy certain forever chemicals and remove them from drinking water. And while some of these methods show promise, researchers are still learning about their effectiveness and practical use.
In short, everywhere. Research points to decades’ worth of manufacturing with forever chemicals. At one point, the CDC reported that 97% of the U.S. population had forever chemicals in their blood. And while the use of forever chemicals declined significantly from around 1999 to 2018, it’s possible that we are exposed to new PFAS. Their widespread use can make it difficult to accurately monitor the level of exposure we face.
Examples of where forever chemicals are found include:
Firefighter foam and places where the foam is commonly used (i.e. airports, military bases, firefighting training)
Drinking water
Soil
Stain- or water-repellent clothing
Shampoo
Dental floss
Makeup
Fast food and baked goods wrappers
Stain-resistant furniture and carpeting
Paint
Chemical facilities
Certain manufacturing plants and products from those plants (electronics, paper, textiles)
Some cookware and bakeware
Fish and other wildlife
Cleaning supplies
Dust
Possibly — but it likely depends on the level of exposure and types of PFAS, among other factors.
Scientists are still learning about how forever chemicals affect people. While there is a strong body of evidence linking PFAS to a variety of health problems, a large portion of it comes from studies done in animals — and most of these exposed the animals to higher amounts of forever chemicals than the majority of the population. In other words, findings from animal studies may not apply to humans.
That said, there’s a lot we still don’t know about forever chemicals. Because they can collect in our bodies over time, long-term effects are unclear.
While a variety of negative health effects have been linked to forever chemicals, there is a likely association to the following six health conditions based on the available evidence.
There’s some evidence suggesting a link between PFAS exposure and kidney, prostate, and reproductive cancers in people who work in places with forever chemicals or live in areas where the water or soil are contaminated with them. Scientists are still studying what the cancer risk might be in the general population.
In 2016, the National Toxicology Program issued a statement saying that two types of forever chemicals — PFOS and PFOA — are likely to be “an immune hazard to humans” and may lower immunity. This is based on research in humans and animals, but more so from animal studies.
Some studies suggest that people in regions with PFAS contamination may have a higher likelihood of developing COVID-19. More research is needed to understand whether this seems to be the case at lower levels of exposure.
A recent study suggests that low exposure to forever chemicals might also raise the risk of high blood pressure during pregnancy (preeclampsia). Scientists that conducted this study pointed out that most research looked at preeclampsia risk in pregnant people who were exposed to higher levels of PFAS. Although additional research in areas with less exposure is needed, it’s possible that it might not take high levels of forever chemicals to pose such risks.
The relationship between PFAS exposure during pregnancy and growth and development in fetuses is likely a complicated one, with studies reporting varying findings around body weight, height, and growth. But a review of 18 studies in people suggests there is enough evidence connecting forever chemical exposure to slower growth in children.
Studies on larger populations affected by forever chemical contamination found associations between PFAS and a higher risk of elevated cholesterol levels.
Another study that looked at young adults in a Mediterranean region — where diet and lifestyle are different from Western eating patterns — also found a similar link between PFOA exposure and high cholesterol. In particular, researchers noted that lower levels of forever chemicals in the blood were linked to bigger increases in cholesterol.
A collection of 111 studies (25 of which were done on humans) have linked PFAS exposure to liver problems.
While more research in humans is needed, both types of studies showed similar findings: People and rats with higher levels of forever chemicals in the blood also appeared to have higher liver enzymes, which is a sign of liver damage.
Drinking water is one of the most common sources of exposure to forever chemicals. While more than 200 million Americans across 50 states are likely affected by contaminated drinking water, communities hit hardest are often those near military bases, where foams with PFAS have fought jet-fuel fires for decades.
In its 2022 report, the EPA lowered the acceptable drinking water concentrations for two major PFAS from 70 parts per trillion in 2016 to:
0.004 parts per trillion for PFOA
0.02 parts per trillion for PFOS
Keep in mind, these are interim guidelines — meaning, as the science evolves, these numbers can change. In fact, the EPA is proposing even lower contamination goals (more on this later).
Countless individuals in the U.S. and states have sued chemical manufacturers — including DuPont and firefighting foam manufacturer 3M — for contaminating water and soil with forever chemicals despite knowing the health risks. Consumer Reports estimates around 4,000 lawsuits have been filed, including people who link getting sick and deaths of loved ones to years of drinking contaminated water.
3M agreed to pay out $10.3 billion to settle this lawsuit, while DuPont and two other chemical companies agreed to pay almost $1.2 billion to help remove forever chemicals from the environment.
It’s hard to say. Because of how prevalent they are, it is difficult to know how effective certain measures are at curbing your exposure. But there are steps you can take to limit them as best as possible. Here are six tips:
Look for PFAS-free products. The Green Science Policy Institute has put together a list of brands that are PFAS free. Avoid products that contain anything that says "fluoro" or "perfluoro."
Use water filters. Using a water filter at home can help remove some PFAS from your tap. The EPA recommends reverse osmosis filters, which are 90% effective in removing many forever chemicals.
Avoid eating contaminated fish. The best way to do this is to find out where the fish came from. Contact your state or tribal fish advisory programs to determine which bodies of water have high PFAS.
Limit eating microwavable popcorn. Many popcorn bags are lined with PFASs, which can get into your blood while you’re eating the popcorn. Instead, look for a PFAS-free microwave popcorn brand, try pre-popped varieties, or consider popping your own corn at home.
Eat freshly prepared food at home as much as possible. Research has found an association between people who eat more fast food or restaurant takeout and higher exposure to forever chemicals. And the opposite seemed to have a link as well: People who reported eating at home more had lower blood PFAS levels.
Contact your local water utility company. If a public water system services your home, you can ask them to test the drinking water and compare it to your state’s or the EPA’s standards for safe levels of PFAS. You can also reach out to your state’s environmental or health department to find out what steps they’re taking to address forever chemicals.
Yes. State governments have been setting guidelines to help control PFAS. But in March 2023, the EPA proposed a national standard that would establish a maximum contamination level for six forever chemicals that are commonly found in drinking water. The EPA anticipates the rule will be finalized at the end of 2023, and that such a nationwide guideline could help prevent sickness and deaths tied to forever chemicals.
Other measures to regulate forever chemicals include the following:
As of February 2023, the Biden administration’s Bipartisan Infrastructure Law made $2 billion in funding available to address forever chemicals and newer contaminants in rural and disadvantaged communities across the country.
Earlier in 2023, the EPA proposed a regulation that prevents companies from using around 300 forever chemicals that have not been in use without a full review.
In 2021, Congress passed the bipartisan Keep Food Containers Safe from PFAS Act, which bans PFAS in food packaging.
Although scientists are still learning about the health effects of PFASs in people, forever chemicals have been linked to a variety of health problems, even at low levels.
Given how widely they are used, avoiding forever chemicals altogether is not realistic. And while the EPA, state governments, and certain companies are taking action against PFASs, you can also take steps, like using water filters and looking for products and food made without PFASs.
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