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Acne
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Does Food Cause Acne?

Maria Robinson, MD, MBASophie Vergnaud, MD
Written by Maria Robinson, MD, MBA | Reviewed by Sophie Vergnaud, MD
Updated on January 20, 2023
best answerBest Answer
Welcome to the Best Answer series, where experts research your medical questions so you don't have to.

For many people, certain foods can contribute to acne breakouts.

When it comes to acne and food, it’s hard to prove cause and effect. But evidence does suggest a link between acne and certain foods — especially foods that can increase inflammation or cause a change in hormones.  

Sugar and other high-glycemic foods have most consistently been linked to acne breakouts. For some people, dairy and dairy products can also contribute to worse acne. If you have acne, changing your diet may not cure it. But it can help to stick to a healthy, whole-foods diet and pay attention to your own food triggers.

The research

The research on food and diet is not definitive, but emerging studies show a probable link between certain foods and acne.

How we got here
10Research papers reviewed
18Sources consulted
Reviewed by Alexandra Schwarz, MD | March 29, 2024

If you have acne, you’re not alone. This common condition affects millions of people. Acne happens when dead skin cells and excess oil block pores. The pimples that form can be embarrassing and hard for anyone to deal with. 

Have you ever wondered whether your diet may be to blame? Or have you heard people blaming chocolate or dairy? 

The relationship between diet and acne is complicated, and it has generated a lot of debate. Growing evidence suggests that food may play a role in the development of acne. Different foods can cause different reactions in the body, like a change in hormones or increased inflammation. So it’s not a surprise that certain foods may be contributing to your acne. 

Diet alone may not be able to treat or prevent acne, but it may influence the likelihood of acne developing as well as how severe it gets. Let's dive in and take a look at what the science says. 

The diet-acne link  

Growing evidence suggests that diet may play a role in the development of acne. The foods that have been most studied for their possible role in acne development include dairy, chocolate, and sugar (or a high-glycemic diet). 

Other nutrients such as omega-3 fatty acids and probiotics have been more recently studied for the protective role they may have in treating or preventing acne.

Do dairy foods cause or worsen acne?

Dairy is one of the foods most commonly linked to acne. Some studies have shown a connection, but others haven’t been as conclusive.

One of the largest studies combined the results of several different studies (a meta-analysis) and it looked at nearly 80,000 children, teenagers, and young adults. It showed: 

  • Consuming any dairy is linked to a higher chance of developing acne.

  • There’s a link with all fat levels of milk, yogurt, and other dairy products.

  • Full-fat dairy was less likely to cause acne compared to low or nonfat dairy. 

In a different meta-analysis, all types of milk were linked to acne. But, unlike the first study, eating cheese or yogurt wasn’t linked to acne. 

How does dairy cause acne? 

Reviewed by Sanjai Sinha, MD | December 8, 2025

There are a few different theories as to how dairy could cause or worsen acne. Here are a few of the most popular ideas: 

  • Dairy cows are often treated with growth hormones, and many are pregnant and pass hormones — like estrogen — into their milk supply. These hormones can throw off the body’s hormones and possibly trigger acne. 

  • Some research suggests that the saturated fat and hormones in cow’s milk may be linked to inflammation in the body. Some people struggle to digest two other compounds in milk, lactose and casein, which may lead to inflammation. These may contribute to acne, which is an inflammatory condition in the skin. 

  • Dairy is also linked to high insulin levels in the body, and it contributes to the hormone insulin-like growth factor (IGF), which may contribute to acne.

But keep this in mind: The connection between dairy and acne isn’t completely established and more research needs to be done on this question. 

Does sugar cause acne?

Diets high in refined sugars and processed carbohydrates have been linked with worse acne. They all raise blood glucose (sugar) levels in the body. As glucose levels rise, insulin is released to help bring the glucose levels back down. 

But not all carbohydrates are created equal. Some raise blood glucose higher than others. And the glycemic index measures just how much a certain food raises glucose in the body. 

Foods high in refined sugars and other processed carbohydrates are called “high-glycemic foods.” The glycemic index is a marker of how much a food raises blood glucose levels. 

High-glycemic foods include: 

  • Sugar, like honey, maple syrup, and table sugar

  • Products made from refined white flour, such as white bread, white pasta, bagels, tortillas, and pastries

  • White rice

  • Juice

Studies show that people who consume a low-glycemic diet rich in whole grains, fruits, and vegetables are less likely to have acne. For people who do have acne, eating a low-glycemic diet may cause fewer pimples and shorter breakouts

Low-glycemic foods include: 

  • Whole grains, such as whole-wheat bread, whole-grain tortillas, quinoa, and brown rice

  • Most vegetables and fruits

  • Beans

  • Nuts and seeds

How does sugar cause acne?

There are a few possible ways high-glycemic foods may worsen acne:

More research is needed to better understand this relationship.

Does chocolate cause acne?

Chocolate has an unpopular reputation for being linked to acne. But there isn’t a lot of good evidence to back this up. 

Many studies on the chocolate-acne link have been poorly designed and analyzed, and no recent studies have been done. A 2011 study found a significant increase in acne severity after participants consumed chocolate. But the study didn’t report the type of chocolate they consumed. 

To further confuse matters, chocolate is usually mixed with sugar and dairy, which can worsen acne symptoms. 

Foods that might help improve acne

Now that we’ve reviewed foods that may contribute to acne, let’s take a look at some that may improve it. If you have acne, prioritizing these foods in your diet could be a helpful addition to your acne treatment plan and improve your overall health.    

Omega-3 fatty acids

Omega-3 fatty acids are a type of essential fatty acid with proven anti-inflammatory properties. A high intake of omega-3 fatty acids may have a positive effect on acne. Some studies have shown that people who eat more fish or who supplement their diet with omega-3 fatty acids have less acne.

Oily fish, plant oils, and some nuts and seeds are a good source of omega-3s. Many people choose to take supplements, too. 

Probiotics

Probiotics are beneficial, living microorganisms that may have health benefits. They help to support a healthy skin microbiome. Probiotics also support your gut microbiome, which is linked to many bodily functions, from digestion to the immune system. 

You can get probiotics naturally in foods such as:

  • Fermented yogurts

  • Kombucha

  • Kefir

  • Sauerkraut

  • Tempeh

  • Miso

  • Kimchi

  • Pickled vegetables

You can also use probiotics in supplement form. 

There is growing evidence on the use of probiotics in treating acne, both alone and as part of a traditional acne treatment plan. This can mean taking supplements or applying them directly to the skin.

Studies show that probiotics can decrease acne severity and the number of pimples. They produce antibacterial proteins that directly inhibit the Cutibacterium acnes bacteria. 

Used topically, there is evidence that probiotic creams improve the skin’s job as a barrier and its antimicrobial properties, both of which improve acne. You can get probiotic creams commercially. But since it’s still an area of evolving skin research, it’s a good idea to talk with your provider before trying one. 

So, can food really cause acne?

Increasingly, research suggests that diet is involved in acne. But the science doesn’t say that certain foods actually cause acne. That’s because acne is a complex condition, and it’s likely that food plays just a small part in why people get acne. 

More research is needed to explore if there is a cause-and-effect relationship between certain foods and acne. One challenge is that nutrition research is a minefield. And doing the gold standard of research studies — the randomized controlled trial — isn’t possible in nutrition research. So researchers have to use less rigorous types of studies, like observational studies, to see what effect food has on acne. 

With more studies, hopefully the relationship between food and acne will become clearer. In the meantime, if you have acne and you’re concerned that your diet is somehow making things worse, keeping a food diary can help. 

For example, if you notice more outbreaks when you drink milk, you can try eliminating milk for a few weeks to see if your skin improves. In general, it’s also a good idea to stick to a whole-foods diet as much as possible and limit things like sugar and processed carbohydrates. 

The bottom line

There is growing evidence that certain foods can play a role in the development of acne, but more research needs to be done to see exactly what the relationship is. High-sugar or high-glycemic diets seem to be most closely associated with worse acne and breakouts. 

For some people, milk and dairy products may also play a role, and it may be worth eliminating them on a trial basis to see if your acne improves. A change in diet may not cure your acne, but sticking with a healthy, whole-foods diet that is low in sugar may help improve the frequency and severity of your breakouts. 

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Why trust our experts?

Maria Robinson, MD, MBA, is a board-certified dermatologist and dermatopathologist who has practiced dermatology and dermatopathology for over 10 years across private practice, academic, and telehealth settings. She is a fellow of the American Academy of Dermatology and the American Society of Dermatopathology.
Sophie Vergnaud, MD, is the Senior Medical Director for GoodRx Health. A pulmonologist and hospitalist, she practiced and taught clinical medicine at hospitals in London for a decade before entering a career in health education and technology.

References

GoodRx Health has strict sourcing policies and relies on primary sources such as medical organizations, governmental agencies, academic institutions, and peer-reviewed scientific journals. Learn more about how we ensure our content is accurate, thorough, and unbiased by reading our editorial guidelines.

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