Nutrition labels are a great way to be more aware of what you’re eating — but you have to know how to read them and what to look for. In this video, learn the most important parts of the nutrition label and how to use the label to choose nutritious foods.
References
American Heart Association. (2021). Added sugars.
American Heart Association. (2024). Track your sodium.
Centers for Disease Control and Prevention. (2022). Healthy eating tips.
Klemm, S. (2022). The basics of the nutrition facts label. Academy of Nutrition and Dietetics.
MyPlate. (n.d.). Protein foods. U.S. Department of Agriculture.
U.S. Food and Drug Administration. (2018). The new and improved nutrition facts label - key changes.
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Written by:
Brittany DoohanBrittany Doohan was the Content Director at HealthiNation and is currently the Editorial Director at Medscape. Through her work with Medscape, she won a Silver Telly Award in May 2022 for "Sleepless Nation: A Public Health Epidemic — Episode 2: A Decade Without a Diagnosis." She has worked in health journalism and video production for more than 8 years, and loves the challenge of explaining complex topics in an easy-to-understand and creative way.

Reviewed by:
Karen Hovav, MD, FAAPKaren Hovav, MD, FAAP, has more than 15 years of experience as an attending pediatrician. She has worked in a large academic center in an urban city, a small community hospital, a private practice, and an urgent care clinic.










