Shopping for gluten-free foods can be pretty expensive. If you’re trying to save money on a gluten-free diet, try looking beyond the specialty aisle in your store. In this video, get tips for building a nutritious yet affordable gluten-free diet to manage celiac disease.
References
Celiac Disease Foundation. (n.d.). Gluten-free foods.
Celiac Disease Foundation. (2021). Sources of gluten.
Ellis, E. (2020). 10 tips for eating right affordably. Academy of Nutrition and Dietetics.
National Institute of Diabetes and Digestive and Kidney Diseases. (2020). Treatment for celiac disease.
Stevens, L., et al. (2008). Gluten-free and regular foods: cost-comparison. Canadian Journal of Dietetic Practice and Research.
Why trust our experts?
Written by:
Sophia KellerSophia Keller was an editorial intern on the GoodRx Health team. She has a bachelor’s degree in justice studies from Arizona State University.
Reviewed by:
Sarah Gupta, MDSarah Gupta, MD, is a licensed physician with a special interest in mental health, sex and gender, eating disorders, and the human microbiome. She is currently board certified by the American Board of Psychiatry and Neurology.
