Jacqueline Raposo is a freelance writer who specializes in creating well-reported, engaging, and accessible stories about food, health, illness/disability, and intentional living. She has a bachelor’s degree in fine art from the University of Connecticut and has taught creative movement, playwriting, and public speaking in the United States and abroad.

Along with penning stories for GoodRx, Jacqueline has written health-related features for publications including Epicurious, Serious Eats, Saveur, Hemispheres, Cosmopolitan, Bust, and Reviewed. Find Jacqueline exploring how to live well with chronic illness on Instagram (@WordsFoodArt) and at www.jacquelineraposo.com.